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Comfort food cravings are not so easily satisfied by plant-based food. Our vegan friendly biscuits and gravy is one delicious and simple exception. This animal-free recipe uses vegan sausage and Bored Cow original to make an astonishingly meatless gravy. Paired with your biscuit of choice (fun fact: most canned biscuits you grew up with are vegan), this dish will definitely hit the spot on those days when a salad just won’t cut it. These are the best biscuits and gravy we’ve tried on this side of a vegan diet. 
VEGAN
FRIENDLY

NUT
FREE
HIGH
PROTEIN
LOW
SUGAR
IN THIS RECIPE
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Bake biscuits as directed on the packaging.
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Add cooking oil to a pan over medium heat. Crumble in animal-free meat and cook until browned.
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Stir in butter and flour, whisking until lumps disappear.
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Add Bored Cow Original, continuing to cook and stir until you reach desired consistency. Add salt and pepper to taste.
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Serve over freshly cooked biscuits.